Organic Coconut Flour is a delicious, low carbohydrate, high-fibre, grain-free alternative to wheat flour. It is made from fresh organic coconut flesh.
Organic coconut flour is unsweetened and has a delicate coconut smell and taste – perfect for pancakes! While it has a light, airy appearance and texture when dried, it becomes quite dense when cooked with or baked. Try using coconut flour in cookie or slice recipes.
No GMO. Unbleached and preservative free. No added sugar. Paleo and keto friendly.